Montellier sparkling water is proudly Canadian and we are committed to celebrating and sharing the natural riches that our country has to offer. Our high quality sparkling water is sourced from a pure underground spring in Sainte-Brigitte-de-Laval, Quebec, providing some of the highest quality water in the world.
After the end of the last glacial period, around 11 000 years ago, the Champlain sea was covering part of Quebec and Ontario province. A few millenniums later, the Champlain Sea disappeared, leading to sediment deposits and minerals in the soil. Our spring is located in the area of this former Sea, providing our water a unique taste and mineral content. As the water flows through the underground layers of rock to reach the spring, the water naturally collects minerals. Montellier is naturally enhanced with a variety of minerals including magnesium, calcium, potassium, bicarbonates and others.
One of the best pieces of evidence of this former sea is the vast clay plain deposited along the St. Lawrence River. This thick clay surface provides an excellent protection to our spring, ensuring our water remains pure and pristine.
Our water is naturally filtered and nothing is added in the bottling process. We closely monitor and responsibly manage our spring, which is a renewable resource replenished through the hydrologic cycle.
MONTELLIER SPARKLING WATER IS GLOBALLY RECOGNIZED FOR QUALITY
Monde Selection, the Brussels-founded International Quality Institute, has been analyzing, evaluating and rewarding the quality of a wide selection of consumer products across the world since 1961. Products are objectively tasted and tested by 80 international experts and assessments are based on a range of specific scientific criteria.
Montellier sparkling water was awarded the highest distinction given by the institute—the MONDE SELECTION GRAND GOLD QUALITY AWARD.